Antwerp: diamonds, Rubens and the Golden Age
Given by an art history professor at a local university.
In your rooms, After dinner
from EUR 600
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The Arctic: resources, shipping corridors and security
Given by a social scientist who spent his career on the Arctic economy.
In your rooms, After dinner, Online
from EUR 300
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Aalborg underground: civil defence in the Cold War
Given by a historian who works with the city's museums on the Cold War.
In your rooms, After dinner
from EUR 600
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Liverpool's art: from the Walker to the Biennial
Given by an art historian who leads a university department in the city.
In your rooms, After dinner
from EUR 600
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Lake Geneva and the birth of environmental history
Given by a historian who teaches environmental history.
After dinner, Online
from EUR 300
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Basel: the city the Rhine built, read from its monuments
Given by an art historian and archaeologist with a doctorate in monumental art.
In your rooms, After dinner, Online
from EUR 300
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Colmar: an altarpiece and the town around it
Given by an art historian active in the local historical society.
In your rooms, After dinner
from EUR 600
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Cologne's economy, from cathedral to carnival
Given by an economist who has taught at universities on three continents.
In your rooms, After dinner, Online
from EUR 300
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The Baltic under the keel
Given by a marine scientist at a research institute in the city.
In your rooms, Online
from EUR 300
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Konstanz: the council that chose a pope
Given by a tourism researcher with a storytelling certificate who lectures at the university.
In your rooms, After dinner
from EUR 600
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What China's travellers want
Given by a tourism researcher trained in Chinese studies.
In your rooms, Online
from EUR 300
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Budapest in its writers
Given by a literature specialist who grew up with the city's books.
In your rooms, After dinner, Online
from EUR 300
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What a restaurant teaches about running any business
Given by a professor of restaurant management.
In your rooms, After dinner, Online
from EUR 300
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Digital tourism: what the data says about your guests
Given by a tourism professor working on digitalisation.
In your rooms, Online
from EUR 300
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How Stockholm looks on film
Given by an independent filmmaker.
In your rooms, After dinner, Online
from EUR 300
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Nuremberg: toys, trade and the printing press
Given by a local historian who guides the old town.
In your rooms, After dinner
from EUR 600
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